Taste the Love

Columbine® Vineyards varieties are handpicked for peak freshness each season on our land in California's San Joaquin Valley.

Our Varieties

Taste the Love

With a respect for the heritage of the original founders, we have continued to evolve for 95 years and counting.

Our Story

Taste the Love

We consider ourselves “stewards of the soil,” tending and nurturing the land with expert knowledge passed down over generations.

Our Craft

From Our Vines to
Your Table

Holiday® grapes are fresh in stores September through December

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A Legacy of Love

Nearly a hundred years ago, the first grapes were planted on our land in California’s San Joaquin Valley, beginning a tradition of care and commitment to deliver grapes of exceptional quality and taste, season after season.

1926

Marin Caratan and his brother harvest their first grapes in California’s San Joaquin Valley, helping to establish the “grape capital of the world.”

Our Story

1970

Inspired by his father's work, Luis Caratan sets out on a quest around the world to study grape breeding and perfect new, exciting varieties of delicious grapes.

Our Story

1979

After Marin’s passing, second and third generation family members continue the legacy of craft and commitment to quality.

Our Story

1981

In partnership with grape-expert Dr. Angelino Gargiulo, Columbine Vineyards begins its breeding program.

Our Story

1989

Columbine Vineyards debuts its most celebrated variety, Holiday® grapes, known for their vibrant red color, juicy sweetness, and large size.

Our Story

Today

Columbine Vineyards continues to advance the legacy of love through sustainable growing practices.

Our Story
Legacy
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Today

Columbine Vineyards is Sustainably Grown Certified

We're honoring our legacy growing practices while raising the bar for sustainability.

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From our vines to your store

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